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Journal of Interdisciplinary Food Studies (Disiplinlerarası Gıda Çalışmaları Dergisi)
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  2. Indexing and Abstracting

Indexing and Abstracting

Our journal is indexed, abstracted and/or catalogued by;

  • Academic Resource Index (ResearchBib)
  • Asos Index
  • BASE (Bielefeld Academic Search Engine)
  • Beluga
  • Bilgindex
  • CiteFactor
  • CORE
  • Cosmos Impact Factor
  • Directory of Research Journals Indexing (DRJI)
  • Eurasian Scientific Journal Index (ESJI Index)
  • EuroPub
  • Google Scholar 
  • Harvard University Library (Hollis)
  • HAW Hamburg 
  • İdeal Online
  • Index Copernicus (World of Journals)
  • International Innovative Journal Impact Factor (IIJIF)
  • International Institute of Organized Research (I2OR)
  • International Society for Research Activity (ISRA)
  • Neliti - Indonesia's Research Repository
  • OpenAire.eu
  • Princeton University Library (Article+)
  • ROAD: the Directory of Open Access scholarly Resources
  • Root Indexing 
  • Scientific Indexing Services (SIS)
  • SJIFactor
  • Stanford University Libraries (Articles+)
  • The Electronic Journals Library (EZB)
  • Türkiye Turizmi Dizini
  • WorldCat

 

 

You can follow our journal via;

- Academia
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Announcements

Call for Book Review

March 18, 2023

The journal publishes book reviews in each issue. The list below consists of some English books that are in the scope of our journal.

Call for Paper

March 18, 2023

The fourth issue of our journal will be published in June 2023. This is a call for articles for the June issue.

Creative Commons Licence
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.   The Journal of Interdisciplinary Food Studies 2022

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